What is it:
A traditional soup made with chicken feet, carrots, yam, boiled dumplings, and seasoned with Jamaican spices like Scotch bonnet pepper, thyme, and garlic.
Fun Facts:
Kids tend to be afraid of the appearance of the chicken feet in the soup, but adults tend to love the flavorful feet, which absorb the seasonings and spices during cooking, and is served at special events. Chicken feet are also considered a delicacies in Chinese cuisine and in a handful of other Asian cuisines.
